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Menues

From coast to coast

We are inspired by the best from the Swedish west coast and the American east coast and we are certain that excellent produce in the hands of skilled chefs come together to create a unique dining experience. The right ingredients can result in amazing little masterpieces in terms of flavors and plating, we love to give even the most classic dishes an unexpected twist. 

We are always curious to test new dishes and unique flavor combinations. Our chefs aim to serve you dishes that will bring a smile to your face! 

Dinner

  1. Tue - Sat

For parties of more than 10 people, we would like you to pre-order your menu.
Read more and contact us here.

Between 1/12 - 20/12 we are only serving Swedish “Julbord” during the evenings. The á la carte-menu will be back from 22/12.

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Lunch

  1. Tue - Fri

19/12 is the last lunch for this season. We will open for lunch again 13/1-2026.

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Brunch Club

Every Saturday and Sunday, we invite you to experience a luxurious array of brunch dishes and a magnificent dessert spread. Explore our generous selection of classic brunch dishes with an American twist and treat yourself to something extra. 

Closed for this season from 23/11, opens again 17/1.

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Opening ours

  1. Monday Closed
  2. Tuesday - Friday
  3. Saturday
  4. Sunday Closed
  1. 22 December - 30 December
  2. Nyårsafton
  3. Nyårsdagen - 03 January